About Kame
Kame Omakase, one of the best Omakase in Las Vegas, Nevada
The dining experience at Omakase Room by Kame is built around a relationship of trust and spontaneity between Chef and each diner. Chef’s curated omakase offerings change often, highlighting a diversity of ingredients, preparations, and the range of textures.
View menu
Before crafting a personalized meal, Chef Eric engages with each guest in a brief conversation about their preferences and curiosities while he carefully perceives their inner mood and desires.
Las Vegas
Review-Journal
The intimate space evokes Japanese minimalist traditions by using organic shapes and refined essentials, to create serenity and harmony amidst the pace of the city.
MENU
Omakase
We welcome you to Omakase by Kame, an intimate experience of Japanese sushi tradition crafted and hand-served by Executive Chef Eric. After considering your individual tastes and mood, Chef creates the best omakase.
“My omakase is about honoring the individual… Creating a personalized sushi experience is my true passion and the source of my inspiration.”
Premium Omakase $350/P
Signature Omakase $500/P
Reservation only.
" We don’t take any social media reservations.
We take reservations for phone call only
702)771-0122
to control overbooking.
Please, leave a message to book your reservation.
No dining menu, omakase menu only.
We have two seatings every night at
5:30pm- 7:30pm and 8:00pm - 10:00pm.
Please, leave a voice message to book your
reservationduring the business hours.
No menu available for children currently.
People
Chef always carefully documents diners’ responses to
fine-tune his understanding of their preferences and impressions.
The art of sushi is an endless pursuit, a lifelong path chosen only by the chefs who can fully appreciate the journey as much as the final destination.
Yuki Hamaya
Executive Chef
With more than 20 years of experience, Yuki Hamaya uses tradition as his guide, and personalization as the core of his philosophy.
Eric Kim
Owner Chef
A master of the delicate balance of fish and rice, Chef Eric Kim both the complexity and subtle qualities of his diverse ingredients to shine through.
Hideki Tsujimoto
Head Chef
Chef, Hideki Tsujimoto passion for sushi comes naturally, but he has honed his culinary craft and talent through a constant pursuit of excellence.
SUSHI KAME
For more information,
Please call (702) 771-0122
Reservations are required and can be made through by phone. Cash and all major credit cards are accepted.
We ask our guests to arrive promptly to ensure you experience the chef’s menu in its entirety. Please be courteous of the other guests who will experience the chef’s tasting with you. In order for the tasting to begin, all guests must be seated on time. Please allow approximately one and half hour for the dining experience.
CONTACT
Address
3616 West Spring Mountain Rd Ste 103 Las Vegas, NV 89102Reservation only.
Premium Omakase $350/P
Signature Omakase $500/P
Reservation only.
" We don’t take any social media reservations.
We take reservations for phone call only
702)771-0122
to control overbooking.
No dining menu,omakase menu only.
We have two seatings every night at
5:30pm-7:30pm and 8:00pm-10:00pm.
Please, leave a voice message to book
your reservationduring the business hours.
No menu available for children currently.
Kame Omakase
Call : (702) 771 0122